Thursday, May 28, 2009

Sita's Cauliflower curry

Ingredients:

Cauliflower florets - 2 cups
Garam masala -1/4 tsp.
Turmeric-1/4 tsp.
salt-1/4 tsp. or as per taste
Red pepper powder-1/2 tsp.
Cinnamon stick -1 inch piece
Cloves-4
Cardamom seeds - i pinch
Oil - 2-3 tsp.

Method:

Heat oil in pan, add cinnamon stick, cloves and cardamom and add cauliflower florets and mix well and cover the dish and cook for 3-4 minutes or until water comes out from the vegetable (Cauliflower florets should be still firm), remove the lid and add turmeric, salt and red pepper powder and saute on medium high heat , until florets turns light brown. Add garam masala powder and saute for 2-3 more minutes and serve hot with Rice or Roti.


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